Description

Discover the authentic taste of our homemade pickle, lovingly prepared in small batches to preserve its traditional essence. Handcrafted with love, care and expertise, our pickle boasts the perfect blend of vegetables, aromatic spices, and the tangy touch of mother’s secret recipe passed down through generations. This timeless recipe captures the true essence of regional flavours, adding a burst of tangy and spicy goodness to your meals. Savour the age-old culinary tradition that pairs perfectly with rice, bread, or any dish of your choice. Elevate your dining experience with the unparalleled taste of our Uttar Pradesh Pickles.

Ingredients: Red Chilli, Mustard Oil, Salt, Fennel Seeds, Onion Seeds, Coriander Powder, Fenugreek Seeds, Dry Mango Powder, Asafetida, Turmeric, Red Chilli Powder

Recipe from: UP

Benefits:

• Red chillies, the main ingredient in the pickle, are known for their high antioxidant content. These antioxidants help neutralize harmful free radicals in the body, supporting overall health
• The capsaicin present in red chillies has been linked to increased metabolism.
• Consuming stuffed red chilli pickle in moderation may contribute to enhanced calorie burning and weight management.
• Red chillies are a good source of vitamin C, an essential nutrient that supports immune function, skin health, and helps the body absorb iron. Stuffed red chilli pickle can be a tasty way to incorporate this vitamin into your diet.
• The spices and herbs used in the stuffing, along with the probiotic properties of fermented pickles, can contribute to a healthy gut. This may result in improved digestion and nutrient absorption.
• Stuffed red chilli pickle is a versatile condiment that can add a burst of flavor to various dishes. It complements a range of foods, from simple rice and dal to elaborate curries, enhancing the overall dining experience.

Shelf Life / Best Before:

12 months

Nutritional benefits:

* Total Energy: 163.58 kcal

* Total Fat: 13.78 gm

* Carbohydrates: 9.76 gm

* Sugar: 0.0 gm

* Trans Fat: 0.0 gm

* Protein: 0.13 gm

* Dietary Fibre: 7.23 gm

* Vitamin C: 12.80 mg

* Iron: 1.23 mg

* Calcium: 1.32 mg

Specialty:

No preservatives and additives, Sundried, Handcrafted, Traditional taste, Farm fresh

Enjoyed with:

All Indian meals, Rice, Mathis, Daals, Cheela, Pakodi, Poha and Paranthas!