Description

Ayurveda recognizes chai masala, especially when made with beneficial spices and jaggery, as a rejuvenating tonic.

• As It is believed to balance doshas and support overall well-being.
• Ayurveda also suggests that jaggery acts as a blood purifier, helping to cleanse the blood by facilitating the removal of toxins and impurities along with other various benefits.
• And we know that Jaggery is a natural sweetener made from concentrated sugarcane juice. It contains essential nutrients like iron, magnesium, potassium, and vitamins.

Ingredients: Green Cardamom, Dry Ginger Powder, Black Pepper, Clove, Cinnamon, Jaggary Powder, Bay Leaves

Recipe from: UP

Benefits:

• Jaggery is a good source of essential vitamins and minerals such as iron, magnesium, potassium, and vitamins B1, B2, B3, and B6.
• Jaggery aids digestion and alleviates digestive issues.
• According to Ayurveda, jaggery is believed to purify the blood and aid in detoxification.

Shelf Life / Best Before:

9 months

Nutritional benefits:

* Total Energy: 380 kcal

* Total Fat: 5.13 gm

* Carbohydrates: 80.38 gm

* Protein: 3.17 gm
* Total Ash: 2.16 gm
* Magnesium: 5.16 mg
* Zinc: 2.5 mg

* Iron: 2.15 mg

* Calcium: 3.86 mg